Whether you're giving keto a go for the first time, or have been following it for a while, this recipe fits the bill. Simple to cook and full of flavour, it's bound to become a favourite in no time.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
340 g
Pork Tenderloin
2 unit(s)
Zucchini
3 unit(s)
Radish
2 unit(s)
Green Onion
1 tbsp
Soy Sauce
(Contains Wheat, Sulphites, Soy May contain Fish, Milk, Mustard, Sesame, Wheat, Egg)
3 unit(s)
Peanut Butter
(Contains Peanuts)
1 tbsp
Seasoned Rice Vinegar
(Contains Sulphites)
1 tbsp
Chili-Garlic Sauce
(May contain Fish, Milk, Sesame, Wheat, Soy, Sulphites, Crustaceans, Mustard, Egg)
1 unit(s)
Chili Pepper
28 g
Peanuts, chopped
(Contains Peanuts)
1 tbsp
Sesame Oil
(Contains Sesame)
0.06 tsp
Salt*
2 tbsp
Oil*
0.06 tsp
Pepper*