Sweet and sticky apricot doubles up as both a savoury glaze as well as a fruity dressing in this dinner salad jam packed with flavor!!
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
340 g
Pork Chops, boneless
½ cup
Bulgur Wheat
(Contains Wheat May contain Gluten, Wheat)
113 g
Arugula and Spinach Mix
1 unit(s)
Mini Cucumber
1 unit(s)
Tomato
2 tbsp
Apricot Spread
(May contain Egg, Sesame, Crustaceans, Wheat, Tree nuts, Mustard, Soy, Gluten, Milk, Sulphites, Fish)
1 tbsp
Zesty Garlic Blend
(Contains Sulphites May contain Wheat, Peanuts, Mustard, Tree nuts, Triticale, Milk, Sesame, Sulphites, Soy)
1 tbsp
White Wine Vinegar
(Contains Sulphites)
1 unit(s)
Chicken Broth Concentrate
½ tbsp
Unsalted Butter*
2 tbsp
Oil*