Scallops
Serves 2 l A culinary treasure from the sea sure to elevate any dining experience
Dont be fooled, some butter and pepper go a long way here! An easy appetizer or star of dinner, scallops are a perfect choice to set yourself apart from the rest!
Allergens:
Scallops
The quantities provided above are averages only.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Preparation Time5 minutes
Cooking Time
DifficultyMedium
Ingredients
/ serving 2 people
227 g
Sea Scallops
(Contains Scallops)
Nutrition Values
Calories110 kcal
Fat2 g
Saturated Fat0 g
Carbohydrate3 g
Sugar0 g
Dietary Fiber0 g
Protein17 g
Cholesterol260 mg
Sodium0 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Scallops