Apple Feta Salad
with Almonds and Apricot Vinaigrette
Allergens:
Milk
•Almonds
•Sulphites
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Preparation Time10 minutes
Cooking Time5 minutes
DifficultyMedium
Ingredients
/ serving 2 people
113 g
Arugula and Spinach Mix
1 unit(s)
Gala Apple
¼ cup
Feta Cheese, crumbled
(Contains Milk)
28 g
Almonds, sliced
(Contains Almonds)
2 tbsp
Apricot Spread
(May contain Wheat, Fish, Milk, Mustard, Sesame, Crustaceans, Sulphites, Soy, Egg)
1 tbsp
White Wine Vinegar
(Contains Sulphites)
Nutrition Values
Calories230 kcal
Fat11 g
Saturated Fat2.5 g
Carbohydrate30 g
Sugar22 g
Dietary Fiber5 g
Protein7 g
Cholesterol10 mg
Sodium190 mg
Trans Fat0 g
Potassium500 mg
Calcium175 mg
Iron2.3 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
