(BC) Pork and Shiitake Gyoza Dumplings with house-made gyoza sauce
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(BC) Pork and Shiitake Gyoza Dumplings with house-made gyoza sauce

(BC) Pork and Shiitake Gyoza Dumplings with house-made gyoza sauce

Serves 2 | 10 pieces | 250g | Palatable pork parcels

Shittake filling adds deep umami notes to these delectable dumplings.

Allergens:
Soy
Sesame
Wheat

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time
Cooking Time
DifficultyMedium

Ingredients

/ serving 2 people

250 g

Summ! Pork and Shiitake Gyoza Dumplings with house-made gyoza sauce

(Contains Soy, Sesame, Wheat)

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Nutrition Values

Calories70 kcal
Fat2 g
Saturated Fat0.5 g
Carbohydrate11 g
Sugar1 g
Dietary Fiber0 g
Protein2 g
Cholesterol5 mg
Sodium190 mg
Trans Fat0 g
Potassium75 mg
Calcium0 mg
Iron0.8 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps