Meal is pre-cooked and ships ready-to-heat in your oven or microwave.
Nothing says classic Italian-American comfort food quite like chicken marsala. Our version contains garlic and herb-marinated chicken with a mushroom-studded red wine sauce. It’s served over roasted garlic mashed cauliflower that’s made creamy with the addition of cream cheese and butter. To round out the experience, there’s a colorful side of steamed garlic broccoli.
Ingredients: Broccoli • Chicken breast • Cauliflower • Cremini mushrooms • Cabernet wine (sulphites) • Cream cheese (milk ingredients, salt, locust bean gum, bacterial culture) • Butter (milk) • Red onion • Roasted garlic (garlic, olive oil) • Water • Minced garlic (water, dehydrated garlic, citric acid) • Olive oil • Sea salt • Tapioca starch • Brown stock (veal broth, carrot, onion, tomato paste, celery, leek, garlic, spices) • Apple cider vinegar • Parsley • Black pepper • Thyme • Garlic powder.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
2 unit(s)
Chicken & Mushroom Marsala
(Contains Milk, Sulphites)
1. Remove meal sleeve, pierce clear plastic film. If applicable, peel corner of film to remove cup.
2. Microwave meal on HIGH for 2-3 minutes.
3. Remove meal, let cool, peel off film, plate and enjoy!
1. Preheat oven to 375°F (190°C).
2. Remove meal sleeve, plastic film, and cup (if applicable)
3. Place tray on an oven safe baking sheet and heat for 10-15 minutes.
4. Carefully remove meal, let cool, plate and enjoy!