This crunchy cabbage salad is light, refreshing and oh so satisfying! Filled with flavours like umami ginger, bright clementine and toasted sesame, it's an easy and delicious way to add more veggies to any meal.
Ingredients: Clementine • Red cabbage • Carrots • Edamame (soy) • Ginger sauce (water, sugars (brown sugar, glucose), vinegar, tomato paste, miso powder (fermented soybeans, salt), soy sauce (soybean, maltodextrin, salt), ginger, vegetable oil, modified corn starch, salt, garlic powder, spices, natural flavour (wheat, soy), xanthan gum, citric acid, potassium sorbate) (soy, wheat) • Sesame oil • Sesame seeds • Rice vinegar (rice vinegar, water, sugar, salt, potassium metabisulphite) (sulphites).
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
2 unit(s)
Clementine
56 g
Edamame
(Contains Soy)
1 tbsp
Sesame Oil
(Contains Sesame)
113 g
Red Cabbage, shredded
113 g
Carrot, julienned
9 g
Sesame Seeds
(Contains Sesame)
⅓ tbsp
Seasoned Rice Vinegar
(Contains Sulphites)
2 tbsp
Ginger Sauce
(Contains Soy, Wheat May contain Mustard, Tree nuts, Soy, Sesame, Wheat, Milk, Sulphites, Fish, Gluten, Crustaceans, Egg)
0.13 tsp
Pepper*
0.13 tsp
Salt*