This iconic Roman pasta dish, with its smoky, creamy sauce, peas and bacon, is sure to be a hit with the whole family. Everyone will be licking their plates clean!
Ingredients: Bacon (pork, water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite, spices, smoke) • Spaghetti (durum wheat semolina, niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid) (wheat) • 35% Cream (cream, milk, dextrose, cellulose gel, carrageenan, mono and diglycerides, cellulose gum, polysorbate 80, sodium citrate, disodium phosphate) (milk) • Roma tomatoes • Yellow onion • Green peas • Spring mix (lolla rosa multi-leaf lettuce, red flash red oak lettuce, red leaf multi-leaf lettuce, green oak lettuce, bally hoo tango lettuce) • Parmesan cheese (modified milk ingredients, water, natural flavour, modified corn starch, calcium chloride, lipase, bacterial culture, microbial enzyme, microbial rennet, cheese (milk, bacterial culture, salt, microbial enzyme, annatto), natamycin, ultrafiltered milk and milk ingredients, salt, sodium phosphate, flavour, citric acid, sodium citrate, potassium sorbate, acetic acid, lactic acid, annatto, sorbic acid, anticaking blend (cellulose powder, potato starch, corn starch, dextrose, calcium sulfate, enzyme)) (milk) • Red wine vinegar (wine vinegar, potassium sorbate, sulphites) (sulphites) • Garlic • Parsley.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
200 g
Bacon Strips
56 g
Yellow Onion, chopped
56 g
Green Peas
3 unit(s)
Garlic, cloves
unit(s)
Garlic, bulb
170 g
Spaghetti
(Contains Wheat)
113 mL
Cream
(Contains Milk)
56 g
Spring Mix
1 unit(s)
Tomato
1 tbsp
Red Wine Vinegar
(Contains Sulphites)
½ cup
Parmesan Cheese, shredded
(Contains Milk)
7 g
Parsley
1 tbsp
Oil*
¼ tsp
Salt*
0.13 tsp
Pepper*
1 tsp
Sugar*
If you've opted for double bacon, prep and cook it in the same way the recipe instructs you to prep and cook the regular portion of bacon. Don't overcrowd the pan. Pan-fry bacon in batches, if needed.