Quick and easy chili comes together in a flash when you start with flavoured crushed tomatoes and Mexican Seasoning! Dunk tender and fluffy homemade biscuits into the flavourful chili!
Ingredients: Ground beef • Crushed tomatoes with onion and garlic (crushed tomatoes, tomato puree, tomato paste, water, diced tomatoes, onion, garlic, salt, sugar, citric acid) • Green pepper • All-purpose flour (wheat) • Carrots • Cheddar cheese (pasteurized milk, modified milk ingredients, cream, bacterial culture, salt, annatto, beta-carotene, calcium chloride, microbial enzyme, cellulose, natamycin) (milk) • Sour cream (milk ingredients, modified milk ingredients, modified cornstarch, sodium phosphate, sodium citrate, carrageenan, locust bean gum, guar gum, microbial enzyme, bacterial culture) (milk) • Mexican seasoning (spices, paprika powder, sugar (sugar, maltodextrin), salt, tomato powder, garlic powder, herbs, canola oil, silicon dioxide) • Green onion • Baking powder.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
500 g
Ground Beef
1.5 cup
All-Purpose Flour
(Contains Wheat May contain Tree nuts, Wheat, Fish, Egg, Sulphites, Sesame, Peanuts, Crustaceans, Soy, Milk)
1 unit
Crushed Tomatoes with Garlic and Onion
2 tbsp
Mexican Seasoning
(May contain Sesame, Triticale, Peanuts, Tree nuts, Wheat, Mustard, Sulphites, Milk, Soy)
1 unit
Green Bell Pepper
1 unit
Carrot
1 unit
Green Onion
½ cup
Cheddar Cheese, shredded
(Contains Milk)
1 unit
Sour Cream
(Contains Milk)
3 tsp
Baking Powder
(May contain Mustard, Peanuts, Crustaceans, Tree nuts, Sulphites, Wheat, Egg, Sesame, Soy, Milk, Fish, Triticale)
mL
Crushed Tomatoes
½ cup
Milk*
¼ cup
Unsalted Butter*
1 tbsp
Sugar*
½ tbsp
Oil*
0.38 tsp
Salt*
0.06 tsp
Pepper*
If you've opted for double beef, cook it in the same way the recipe instructs you to cook the regular portion of beef. Work in batches, if necessary.