Easy Creamy Beyond Meat® Fusilli
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Easy Creamy Beyond Meat® Fusilli

Easy Creamy Beyond Meat® Fusilli

with Mushrooms and Peas

Fusilli is the perfect pasta for this creamy, Beyond Meat® mushroom pasta. The peas add little pops of flavour.

Tags:
Quick
Allergens:
Wheat
Milk
Soy
Sulphites

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time25 minutes
Cooking Time5 minutes
DifficultyMedium

Ingredients

serving amount

170 g

Fusilli

(Contains Wheat)

2 unit(s)

Beyond Meat®

56 g

Yellow Onion, chopped

1 unit(s)

Beef Broth Concentrate

1 tbsp

Garlic Puree

(May contain Sesame, Soy, Crustaceans, Milk, Mustard, Wheat, Sulphites, Fish, Egg)

1 unit(s)

Cream Cheese

(Contains Milk)

227 g

Mushrooms

1 tbsp

Soy Sauce

(Contains Soy, Wheat, Sulphites May contain Sesame, Sulphites, Wheat, Crustaceans, Egg, Fish, Milk, Mustard)

56 g

Green Peas

1 tbsp

Cream Sauce Spice Blend

(Contains Wheat May contain Tree nuts, Milk, Mustard, Peanuts, Sesame, Soy, Sulphites)

Not included in your delivery

½ tbsp

Oil*

¼ tsp

Salt*

0.13 tsp

Pepper*

¼ cup

Milk*

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Nutrition Values

Calories710 kcal
Fat25 g
Saturated Fat8 g
Carbohydrate92 g
Sugar10 g
Dietary Fiber10 g
Protein40 g
Cholesterol10 mg
Sodium1410 mg
Trans Fat0.2 g
Potassium1150 mg
Calcium150 mg
Iron9.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Large Pot
Measuring Cups
Large Non-Stick Pan
Slotted Spoon
Measuring Spoons

Instructions

Boil pasta
1
  • Add fusilli to the boiling water. Cook uncovered, stirring occasionally, until tender, 9-11 min.
  • Reserve 1/4 cup (1/2 cup) pasta water, then drain and return fusilli to the same pot, off heat. 
Prep and start sauce
2
  • Thinly slice mushrooms.
  • Heat a large non-stick pan over medium-high heat. When hot, add 1/2 tbsp (1 tbsp) oil, then Beyond Meat® patties and soy sauce. Cook, breaking up patties into smaller pieces, until crispy, 5-6 min.** Season with salt and pepper. 
  • Using a slotted spoon, transfer the Beyond Meat® to a bowl. 
Cook veggies
3
  • Add mushrooms, peas, onions and garlic to the same pan. Cook, stirring occasionally, until softened, 3-4 min. Season with salt and pepper.
  • Reduce heat to medium.
  • Return Beyond Meat® to the pan. Stir to combine.
  • Sprinkle over Cream Sauce Spice Blend. Cook, stirring often, until veggies and Beyond Meat® are coated, 1 min.
Make sauce
4
  • Add cream cheese, broth concentrate, garlic, 1/4 cup (1/2 cup) milk and reserved pasta water. Cook, stirring often, until slightly thickened, 2-3 min. Season with salt and pepper.
Finish and serve
5
  • Add Beyond Meat® mixture to the pot with noodles. Stir to combine.
  • Divide creamy Beyond Meat® fusili between bowls.
Modularity step (under step 2)
6

If you've opted to get Beyond Meat®, cook and plate it the same way as the beef, breaking up patties into smaller pieces, until crispy, 5-6 min.**

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