Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Preparation Time
Cooking Time
DifficultyMedium
Ingredients
/ serving 2 people
510 g
Broccolini
14 g
Parsley
14 g
Dill
14 g
Chives
3 unit(s)
Radish
Nutrition Values
Calories100 kcal
Fat1 g
Saturated Fat0 g
Carbohydrate18 g
Sugar5 g
Dietary Fiber7 g
Protein8 g
Cholesterol0 mg
Sodium95 mg
Trans Fat0 g
Potassium950 mg
Calcium150 mg
Iron3 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.