The quantities provided above are averages only.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
340 g
Green Beans
908 g
Brussels Sprouts
6 unit(s)
Celery
454 g
Whole Cranberries
113 g
Leek, sliced