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Indian Recipes

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Indian Recipes

Looking for Indian recipes? We’ve got you covered with a wide variety of simple, delicious, and easy-to-follow options you’ll love.

Get excited every evening!

Indian cuisine is so diverse. From delicious vegetarian dishes to fragrant curries, there is so much choice. Indian food is also often super easy to whip up, too, making it perfect for busy weeknights. Some popular Indian dinner recipes include:
  • Chicken Tikka Masala - Marinated chicken pieces cooked in a creamy, spiced tomato-based sauce. It's usually served with rice or naan bread.
  • Palak Paneer - A vegetarian dish consisting of paneer (Indian cottage cheese) cubes cooked in a creamy spinach gravy with spices.
  • Butter Chicken (Murgh Makhani) - Tender chicken cooked in a rich, buttery tomato-based sauce with cream and spices. It's a favorite in many Indian restaurants worldwide.
  • Dal Tadka - A simple yet flavorful lentil dish made from yellow lentils (usually toor dal) tempered with ghee, cumin seeds, garlic, and spices.
  • Vegetable Biryani - A fragrant rice dish cooked with assorted vegetables, aromatic spices, and herbs. It's often served with raita (yogurt sauce) or a side salad.
  • Chole (Chickpea Curry)- Spiced chickpeas cooked in a tangy tomato-based gravy. It pairs well with rice, naan, or puri (deep-fried Indian bread).
  • Aloo Gobi- A dry curry made from potatoes (aloo) and cauliflower (gobi) cooked with onions, tomatoes, and a blend of spices.
  • Rogan Josh- A flavorful Kashmiri dish featuring tender lamb cooked in a rich, aromatic gravy flavored with traditional spices like cardamom, cloves, and cinnamon.

The Best Indian Recipes for Beginners

For beginners diving into Indian cuisine, starting with simpler dishes is key. Vegetable curry, featuring an assortment of veggies in a tomato-based gravy with spices like cumin and turmeric, offers a customizable and straightforward introduction. Chicken curry, cooked with onions, tomatoes, and spices like cumin and coriander, is another accessible option. Lentil dal, comforting and rich with flavors of cumin and turmeric, is both nutritious and easy to prepare. Aloo Gobi, a potato and cauliflower curry seasoned with onions, tomatoes, and spices, offers a flavorful vegetarian alternative. Lastly, Chana Masala, made with chickpeas in a spicy tomato gravy, provides a hearty and satisfying dish. These beginner-friendly recipes provide a taste of Indian cuisine's richness while being approachable for those new to its flavors and cooking techniques.

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