Jamacian Black Bean Patty Burgers
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Jamacian Black Bean Patty Burgers

with Spiced Fries

Take a trip to the Caribbean with Jamaican-inspired black bean burgers. Toasted artisan buns are filled with jerk-spiced veggie patties and a slather of lime mayo. A fresh salsa cuts through the spice and brings some sweet to the heat.

Tags:
Veggie
Allergens:
Wheat
Egg
Milk
Mustard

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time25 minutes
Cooking Time10 minutes
DifficultyMedium

Ingredients

serving amount

1 unit(s)

Black Beans

2 unit(s)

Brioche Bun

(Contains Wheat, Egg May contain Soy)

1 unit(s)

Egg

(Contains Egg)

½ cup

Panko Breadcrumbs

(Contains Wheat)

2 unit(s)

Green Onion

2 tbsp

Jerk Sauce

(May contain Sulphites, Milk, Soy)

2 unit(s)

Russet Potato

¾ cup

Mozzarella Cheese, shredded

(Contains Milk)

1 unit(s)

Lime

2 tbsp

Mayonnaise

(Contains Egg, Mustard May contain Crustaceans, Fish, Gluten, Milk, Mustard, Sesame, Soy, Sulphites, Wheat)

1 unit(s)

Tomato

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Nutrition Values

Calories1020 kcal
Fat33 g
Saturated Fat11 g
Carbohydrate145 g
Sugar13 g
Dietary Fiber19 g
Protein54 g
Cholesterol155 mg
Sodium1570 mg
Trans Fat1 g
Potassium1600 mg
Calcium500 mg
Iron7.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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