Bring a touch of rustic elegance to your Thanksgiving table with this stunningly simple galette! Thyme-roasted squash, caramelized onions and goat cheese are all wrapped up in golden-brown puff pastry.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
1 unit(s)
Red Onion
340 g
Butternut Squash, cubes
340 g
Puff Pastry
(Contains Soy, Wheat)
¾ cup
Mozzarella Cheese, shredded
(Contains Milk)
7 g
Thyme
2 tbsp
Balsamic Glaze
(Contains Sulphites May contain Sesame, Sulphites, Wheat, Mustard, Tree nuts, Crustaceans, Soy, Egg, Gluten, Milk, Fish)
1 tsp
Garlic Salt
(May contain Wheat, Milk, Mustard, Peanuts, Sesame, Soy, Sulphites, Tree nuts)
½ cup
Goat Cheese
1 tsp
Sugar*
0.06 tsp
Pepper*
1.5 tbsp
Oil*
0.06 tsp
Salt*