PB & J lovers rejoice! These creamy, peanut-packed overnight oats are the perfect way to start your morning on a high note. Fibre-rich oats heightened with blueberry jam, peanut butter, honey and chopped peanuts will keep you full and ready for the day.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
28 g
Peanuts, chopped
(Contains Peanuts)
3 tbsp
Peanut Butter
(Contains Peanuts)
1 tbsp
Honey
237 mL
Milk
(Contains Milk)
2 tbsp
Blueberry Jam
1 unit
Plum
1 cup
Quick Oats
(Contains Oats)
0.13 tsp
Salt*
Before starting, wash and dry all produce. Whisk together oats, milk, peanut butter and 1/8 tsp salt in a large bowl until combined.Cover and refrigerate overnight or for a minimum of 4 hrs.
When oats are ready to serve, halve, pit, then cut plum into 1/2-inch slices.Run blueberry jam packets under wam water to soften, 30 sec. Stir together jam and honey in a small bowl until smooth. Divide overnight oats between bowls, then top with honey-jam mixture. Use a spoon to gently swirl honey-jam mixture through oats.Top oats with peanuts and plums.