Meal is pre-cooked and ships ready-to-heat in your oven or microwave.
This meal is for those who love the sweet-savoury combo of honey and mustard. Chicken is brined and marinated with rosemary, oregano, garlic, onion and a touch of Dijon mustard. It's then chargrilled for juicy, tender results. Served on the side are rosemary-roasted red potatoes and roasted green beans. For drizzling or dipping, there's housemade honey mustard sauce, consisting of whole-grain mustard, honey, and mayo.
Ingredients: Red potatoes • Chicken breast • Green beans • Avocado mayonnaise (avocado oil, filtered water, frozen and powdered egg yolks, organic frozen whole eggs, organic white vinegar, organic mustard (organic vinegar, water, organic mustard seed, salt, organic spices), salt, organic rosemary extract) • Whole grain mustard (water, mustard seeds, vinegar, salt) • Olive oil • Sugar (honey) • Roasted garlic (garlic, olive oil) • Apple cider vinegar • Garlic powder • Sea salt • Rosemary • Black pepper • Dijon mustard (vinegar, water, mustard seed, salt, chardonnay wine, citric acid, tartaric acid, spices) • Onion powder • Garlic • Oregano.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
2 unit(s)
Honey Mustard Chicken
(Contains Egg, Mustard)
1. Remove meal sleeve, pierce clear plastic film. If applicable, peel corner of film to remove cup.
2. Microwave meal on HIGH for 2-3 minutes.
3. Remove meal, let cool, peel off film, plate and enjoy!
1. Preheat oven to 375°F (190°C).
2. Remove meal sleeve, plastic film, and cup (if applicable)
3. Place tray on an oven safe baking sheet and heat for 10-15 minutes.
4. Carefully remove meal, let cool, plate and enjoy!