Potato nachos are a quirky combination of loaded potato coins and nachos! Golden roasted russet and sweet potatoes are topped with plant-based mozzarella and all the classic nacho garnishes.
Ingredients: Russet potato • Sweet potato • Roma tomatoes • Plant based mozzarella cheese (water, coconut oil, modified potato starch, modified corn starch, corn starch, sea salt, flavour, olive extract, carotene) • Limes • Guacamole (hass avocado, tomato, onion, sea salt, garlic, cilantro, cilantro essential oil) • Spring mix (lolla rosa multi-leaf lettuce, red flash red oak lettuce, red leaf multi-leaf lettuce, green oak lettuce, bally hoo tango lettuce) • Green onion • Mexican seasoning (spices, paprika powder, sugar (sugar, maltodextrin), salt, tomato powder, garlic powder, herbs, canola oil, silicon dioxide) • Jalapeno pepper.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
2 unit(s)
Russet Potato
2 unit(s)
Sweet Potato
¾ cup
Plant-Based Mozzarella Cheese, shredded
2 unit(s)
Tomato
1 unit(s)
Lime
3 tbsp
Guacamole
2 unit(s)
Green Onion
1 unit(s)
Jalapeño
2 tbsp
Mexican Seasoning
(May contain Sesame, Triticale, Peanuts, Tree nuts, Wheat, Mustard, Sulphites, Milk, Soy)
56 g
Spring Mix
7 tsp
Oil*
¾ tsp
Sugar*
0.13 tsp
Salt*