All time family favourite 'Sloppy Joes' gets a fun and veggie forward twist! Served inside crispy iceberg lettuce wraps and topped with crispy shallots. Smoky BBQ spiced potato wedges and a creamy dijonnaise dipper make this dinner as fun to eat as it is wholesome.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
250 g
Ground Beef and Pork Mix
2 unit(s)
Russet Potato
1 unit(s)
Iceberg Lettuce Head
113 g
Mirepoix
1 unit(s)
Sweet Bell Pepper
4 tbsp
Mayonnaise
(Contains Mustard, Egg May contain Crustaceans, Soy, Egg, Wheat, Gluten, Sesame, Milk, Fish, Tree nuts, Sulphites, Mustard)
4 tbsp
Tomato Sauce Base
(May contain Mustard, Milk, Tree nuts, Fish, Egg, Sesame, Crustaceans, Gluten, Sulphites, Soy, Wheat)
1 tbsp
BBQ Seasoning
(Contains Sulphites May contain Sulphites, Sesame, Milk, Mustard, Wheat, Tree nuts, Peanuts, Triticale, Soy)
1 tbsp
Dijon Mustard
(Contains Mustard May contain Fish, Milk, Soy, Wheat, Tree nuts, Egg, Sulphites, Mustard, Crustaceans, Sesame, Gluten)
1 unit(s)
Beef Broth Concentrate
28 g
Crispy Shallots
(Contains Wheat May contain Gluten)