Love Vietnamese rolls but short on time? These fresh roll inspired bowls are here to satisfy all of your dinner time needs. Bright tangy flavours from quick pickles as well as a tasty peanut sauce, this meal is fast, fresh and flavour packed!
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
285 g
Shrimp
(Contains Shrimp)
¾ cup
Jasmine Rice
56 g
Carrot, julienned
7 g
Cilantro
1 unit(s)
Mini Cucumber
1 unit(s)
Avocado
4 tbsp
Hoisin Sauce
(Contains Soy, Mustard, Sesame May contain Gluten, Milk, Tree nuts, Sulphites, Wheat, Sesame, Crustaceans, Egg, Soy, Mustard, Fish)
2 tbsp
Seasoned Rice Vinegar
(Contains Sulphites)
1 unit(s)
Peanut Butter
(Contains Peanuts)
28 g
Peanuts, chopped
(Contains Peanuts May contain Milk, Mustard, Peanuts, Soy, Sulphites, Tree nuts, Egg, Gluten)
2 unit(s)
Garlic, cloves