Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
285 g
Top Sirloin Steak
3 unit(s)
Russet Potato
14 g
Parsley and Thyme
1 unit(s)
Shallot
1 tbsp
Montreal Spice Blend
(Contains Mustard May contain Milk, Tree nuts, Peanuts, Sesame, Soy, Sulphites, Wheat)
227 g
Sugar Snap Peas
1 tbsp
Dijon Mustard
(Contains Mustard May contain Crustaceans, Egg, Fish, Milk, Sesame, Soy, Sulphites, Wheat)
1 unit(s)
Tomato
1 tbsp
Red Wine Vinegar
(Contains Sulphites)
1 tbsp
Brown Sugar