This scrumptious dinner is welcome on the table any night of the week. Juicy and sweet pineapple pieces are stir fried together with a tasty combination of ground pork and beef as well as carrots and bok choy. Finished in a luxurious gravy-like sauce, it all sits pretty atop crispy shallot-studded rice......get ready to dig in!
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
250 g
Ground Beef and Pork Mix
¾ cup
Basmati Rice
95 g
Pineapple
1 unit(s)
Zucchini
30 g
Ginger
56 g
Carrot, julienned
4 tbsp
Soy Sauce Mirin Blend
(Contains Soy May contain Egg, Fish, Milk, Mustard, Sesame, Sulphites, Wheat, Crustaceans)
4 tbsp
Teriyaki Sauce
(Contains Sulphites, Soy, Wheat, Sesame May contain Sesame, Sulphites, Wheat, Crustaceans, Egg, Fish, Milk, Mustard)
28 g
Crispy Shallots
(Contains Wheat)
1 tbsp
All-Purpose Flour
(Contains Wheat)
2 cup
Unsalted Butter*
1 tsp
Sugar*
1 tbsp
Oil*
0.07 tsp
Salt*
0.07 tsp
Pepper*
HEY TESTER DOES PREP FINISH LINE WITH WATER COMING UP?
HEY TESTER PLS ADD FULL GINGER AMOUNT AND MAKE NOTE