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TKTK Panini

with Guacamole and Crispy Bacon

We've taken all the best parts of a California cobb and put it in panini form! Crispy bacon, creamy guacamole, spicy mayo and plenty of fresh veggies are packed into this toasted sandwich, perfect for a quick meal.

Allergènes:
Blé
Orge
Moutarde
Oeuf
Lait

Produit dans une installation qui traite le lait, le sésame, les œufs, le poisson, les crustacés, les moutardes, les noix, les arachides, le blé, le soja et les sulfites.

Durée de préparation
Temps de cuisson
DifficultéIntermédiaire

Ingrédients

/ sert 2 personnes

2 pièce(s)

Demi-baguette

(Contient Blé, Orge Peut contenir Noix de Grenoble, Sésame, Soya)

100 g

Tranches de bacon

2 cs

Mayo épicée

(Contient Moutarde, Oeuf Peut contenir Sulfites, Blé, Crustacés, Poisson, Lait, Sésame, Soya)

3 cs

Guacamole

1 pièce(s)

Tomate

28 g

Bébés épinards

½ tasse(s)

Monterey Jack, râpé

(Contient Lait)

2 pièce(s)

Œuf cuit dur

(Contient Oeuf)

Pas inclus dans votre livraison

½ cs

Huile*

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Informations nutritionnelles

Énergie (kcal)980 kcal
Graisses54 g
dont saturés17 g
Glucides91 g
dont sucres2 g
Fibres6 g
Protéines35 g
Cholestérol275 mg
Sel1820 mg
Gras Trans0.5 g
Potassium550 mg
Calcium250 mg
Fer8 mg

Ustensiles

Papier sulfurisé
Pinceau à pâtisserie en silicone
Plaque de cuisson

Instructions

1
  • Arrange bacon on a parchment-lined baking sheet. Bake in the middle of the oven until crispy and cooked through, 10-12 min.
  • Meanwhile, halve baguette. Brush tops of each baguette bun with 1/2 tbsp oil.
  • Thinly slice tomato, then season with salt and pepper.
  • Roughly chop spinach.
  • Thinly slice eggs, then season with salt and pepper.
2
  • Remove bacon from the oven and transfer to a paper-towel lined plate.
  • Divide spicy mayo and guacamole between top and bottom buns.
  • Divide spinach between bottom buns, then layer eggs, bacon and tomato slices over top.
  • Sprinkle with Monterey Jack cheese, then close with top half.
3
  • Transfer paninis to a lined baking sheet. Place another large baking sheet over top of the paninis and press down firmly to secure (NOTE: You can place a heavy pot or saucepan on the top baking sheet to help weigh it down.)
  • Bake in the middle of the oven until golden-brown and cheese has melted, 4-5 min.
  • If using, place paninis into the sandwich press and close. Grill until golden-brown and cheese has melted, 3-5 min.


4
  • Remove paninis from the oven and halve.
  • Divide panini halves between plates.