Tuna Couscous Salad
with Olives
Tags:
Lunch
Allergens:
Tuna
•Wheat
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Preparation Time10 minutes
Cooking Time3 minutes
DifficultyMedium
Ingredients
serving amount
1 unit(s)
Canned tuna
(Contains Tuna)
½ cup
Couscous
(Contains Wheat)
30 g
Mixed Olives
(May contain Soy, Milk, Sulphites)
1 unit(s)
Tomato
28 g
Baby Spinach
1 unit(s)
Green Onion
1 unit(s)
Lemon
Not included in your delivery
0.13 tsp
Pepper*
¼ tsp
Salt*
1 tbsp
Oil*
Nutrition Values
/ per serving
Calories0 kcal
Fat0 g
Saturated Fat0 g
Carbohydrate0 g
Sugar0 g
Dietary Fiber0 g
Protein0 g
Cholesterol0 mg
Sodium0 mg
Trans Fat0 g
Potassium0 mg
Calcium0 mg
Iron0 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.