Veggie Protein and Pepper Bowls
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Veggie Protein and Pepper Bowls

Veggie Protein and Pepper Bowls

on Green Onion Rice

Tags:
Veggie
Spicy
Allergens:
Soy
Wheat
Mustard
Sesame

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time30 minutes
Cooking Time8 minutes
DifficultyMedium

Ingredients

serving amount

200 g

Plant-Based Protein Shreds

¾ cup

Jasmine Rice

1 unit(s)

Green Bell Pepper

1 unit(s)

Sweet Bell Pepper

2 unit(s)

Green Onion

4 tbsp

Ginger Sauce

(Contains Soy, Wheat May contain Mustard, Tree nuts, Soy, Sesame, Wheat, Milk, Sulphites, Fish, Gluten, Crustaceans, Egg)

4 tbsp

Hoisin Sauce

(Contains Soy, Mustard, Sesame May contain Gluten, Milk, Tree nuts, Sulphites, Wheat, Sesame, Crustaceans, Egg, Soy, Mustard, Fish)

2 unit(s)

Garlic, cloves

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Nutrition Values

Calories680 kcal
Fat21 g
Saturated Fat2 g
Carbohydrate102 g
Sugar23 g
Dietary Fiber5 g
Protein24 g
Cholesterol0 mg
Sodium1220 mg
Trans Fat0 g
Potassium500 mg
Calcium75 mg
Iron3 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions