Beef Enchiladas
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Beef Enchiladas

Beef Enchiladas

with DIY enchilada sauce

Allergens:
Sulphites
Wheat
Mustard
Milk

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time25 minutes
Cooking Time7 minutes
DifficultyMedium

Ingredients

serving amount

250 g

Ground Beef

6 unit(s)

Flour Tortillas

(Contains Sulphites, Wheat May contain Soy, Oats, Rye, Sesame, Triticale, Milk)

1 tbsp

Tex-Mex Paste

(Contains Mustard May contain Fish, Milk, Sesame, Soy, Sulphites, Wheat, Crustaceans, Egg)

1 unit(s)

Sour Cream

(Contains Milk)

1 tbsp

All-Purpose Flour

(Contains Wheat)

1 unit(s)

Yellow Onion

1 unit(s)

Sweet Bell Pepper

½ cup

Tomato Salsa

(May contain Soy, Fish, Wheat, Sulphites, Egg, Milk, Sesame, Crustaceans, Mustard)

¾ cup

Mozzarella Cheese, shredded

(Contains Milk)

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Nutrition Values

Calories780 kcal
Fat35 g
Saturated Fat16 g
Carbohydrate70 g
Sugar17 g
Dietary Fiber5 g
Protein47 g
Cholesterol115 mg
Sodium1890 mg
Trans Fat1.5 g
Potassium1150 mg
Calcium550 mg
Iron6.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

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