Creamy Mushroom Beef Burgers

Experience the ultimate comfort food with our beef burger, infused with Campbell's Cream of Mushroom Soup, the burger patty remains delectably moist and flavourful. Paired with a side of wedges, smothered in the same creamy soup and gooey cheese curds, this meal is a savoury delight from start to finish.

Ingredients: Yellow potato • Condensed cream of mushroom soup (water, mushrooms, vegetable oil (corn, canola and/or soybean), cream, modified corn starch, wheat flour, salt, modified milk ingredients, soy protein concentrate, monosodium glutamate, tomato paste, flavour, yeast extract, dehydrated garlic) • Ground beef • Artisan bun (enriched wheat flour, water, canola oil, yeast, sugar, invert sugar, salt, vinegar, citrus fiber, mono- and diglycerides of fatty acids, soy flour, calcium carbonate, sodium stearoyl-2-lactylate, monocalcium phosphate, amylase, xylanase, ascorbic acid, dough softener, potassium sorbate, calcium propionate, calcium sulphate, dried durum wheat sourdough (milled durum wheat products, bacterial culture), xanthan gum, guar gum) (milk, soy, wheat) • Cheese curds (pasteurized milk, modified milk ingredients, bacterial culture, salt, microbial enzyme, calcium chloride) (milk) • Mayonnaise (canola and/or soy oil, liquid whole egg, frozen egg yolk, water, salt, sugar, vinegar, concentrated lemon juice, spice extract, mustard, lactic acid, calcium disodium EDTA) (mustard, egg) • Arugula and spinach mix (arugula, spinach) • Crispy shallots (onion, palm oil, wheat flour, salt) (wheat) • Panko breadcrumbs (bleached wheat flour, yeast, sugar, salt) (wheat) • Montreal spice blend (salt, spices (including mustard) and herbs, dehydrated garlic, palm oil, spice extracts) (mustard).