Piroshki are delightful – they're golden pockets of joy filled with a savoury mix of ground meat, onions and spices, all wrapped in pillowy soft dough. These scrumptious pastries can be baked or fried, delivering a burst of flavour with every bite. Perfect for any occasion, enjoy them warm with a dollop of sour cream for an extra zing.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
250 g
Ground Beef
340 g
Pizza Dough
(Contains Wheat May contain Mustard, Sesame, Sulphites, Barley, Egg, Milk, Soy)
7 g
Chives
2 unit(s)
Sour Cream
(Contains Milk)
56 g
Green Cabbage, shredded
1 unit(s)
Carrot
2 unit(s)
Garlic, cloves
1 tbsp
Smoked Paprika-Garlic Blend
(Contains Sulphites May contain Tree nuts, Wheat, Milk, Mustard, Peanuts, Sesame, Soy)
1 tbsp
Red Wine Vinegar
(Contains Sulphites)
56 g
Yellow Onion, chopped
1 tsp
Dill-Garlic Spice Blend
(Contains Sulphites May contain Milk, Mustard, Tree nuts, Peanuts, Sesame, Soy, Wheat)
1 unit(s)
Egg
(Contains Egg)
2 tbsp
All-Purpose Flour*
(Contains Gluten)
0.13 tsp
Salt*
0.13 tsp
Pepper*