Easy Cheesy Tuna Melt
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Sometimes the classics just hit different. This old-school lunchtime fav includes melty cheddar, fresh tomato, creamy mayo and celery for just the right amount of crunch.

Allergens:
Tuna
Milk
Egg
Mustard
Wheat
Barley

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time15 minutes
Cooking Time10 minutes
DifficultyMedium

Ingredients

serving amount

1 unit(s)

Canned tuna

(Contains Tuna)

3 unit(s)

Celery

¼ cup

Cheddar Cheese, shredded

(Contains Milk)

2 tbsp

Mayonnaise

(Contains Egg, Mustard May contain Crustaceans, Fish, Gluten, Milk, Mustard, Sesame, Soy, Sulphites, Wheat)

1 tbsp

Whole Grain Mustard

(Contains Mustard May contain Soy, Crustaceans, Wheat, Milk, Sesame, Sulphites, Egg, Gluten, Fish)

1 unit(s)

Ciabatta Roll

(Contains Wheat, Barley May contain Sesame, Soy, Walnuts, Oats, Rye, Triticale)

Not included in your delivery

¼ tsp

Salt and Pepper*

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Nutrition Values

Calories310 kcal
Fat17 g
Saturated Fat4.5 g
Carbohydrate23 g
Sugar0 g
Dietary Fiber2 g
Protein15 g
Cholesterol40 mg
Sodium800 mg
Trans Fat0.2 g
Potassium200 mg
Calcium125 mg
Iron2 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps