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Recipes
Meat Recipes

Meat Recipes

Looking for something to cook tonight? Choose a dish from our wide range of meat recipes, tried and tested by our in-house recipe developers. Easy to follow and simple to prepare, discover the perfect dish for any occasion.

Check out our top meat recipe collections

Meatloaf Recipes

Stew Meat Recipes

Warm, rich, and satisfying, stew meat recipes are ideal for slow-cooked meals that fill your kitchen with comforting aromas and hearty goodness.

Choose Your Favourite Meat Dish

Meat FAQs

Is pork red meat?

Yes, pork is considered red meat.

Can you refreeze meat?

Yes, you can refreeze meat if it is thawed in the refrigerator, but not if it is thawed at room temperature.

How long does ground meat last in the fridge?

Cooked ground meat lasts about 3-4 days in the fridge.

How can I tenderize meat?

You can tenderize meat by marinating, using a meat mallet, or cooking it low and slow.

What is lean meat?

Lean meat has less fat, typically with less than 10 grams of fat per 100 grams.

How much meat should be served per person?

A typical serving size is 3-4 ounces of cooked meat per person.
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Recipes you'll love!
Recipes you'll love!

Recipes you'll love!

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