Fresh, vibrant, colourful; this dish is inspired by the flavours of the Moroccan souq! Crunchy falafel, fresh lemony couscous, sweet peppers and a zippy, creamy harissa spice drizzle – tonight's meatless dinner is sure to become a new fam fave!
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
150 g
Falafel
(May contain Sesame, Soy, Wheat)
½ cup
Couscous
(Contains Wheat)
1 tbsp
Harissa Spice Blend
(May contain Egg, Soy, Mustard, Milk, Sulphites, Fish, Wheat, Sesame, Triticale)
1 unit(s)
Lemon
7 g
Parsley
113 g
Baby Tomatoes
1 unit(s)
Sweet Bell Pepper
1 unit(s)
Red Onion
4 tbsp
Mayonnaise
(Contains Mustard, Egg May contain Crustaceans, Soy, Egg, Wheat, Gluten, Sesame, Milk, Fish, Tree nuts, Sulphites, Mustard)
1 unit(s)
Zucchini
2 tbsp
Oil*
0.13 tsp
Pepper*
¼ tsp
Salt*
1 tbsp
Unsalted Butter*