This 15-min skillet is a sure-fire crowd-pleaser that's stacked full of peppers, onions and spinach! Buttery ciabatta and a drizzle of hot sauce bring this whole dish together!
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
250 g
Mild Italian Sausage, uncased
(May contain Mustard, Soy, Wheat, Egg, Milk)
2 unit(s)
Egg
(Contains Egg)
1 unit(s)
Sweet Bell Pepper
56 g
Baby Spinach
113 g
Yellow Onion, chopped
¼ cup
Cheddar Cheese, shredded
(Contains Milk)
2 unit(s)
Ciabatta Roll
(Contains Barley, Wheat May contain Soy, Walnuts, Sesame)
2 tbsp
Hot Sauce
(May contain Crustaceans, Mustard, Soy, Milk, Sesame, Wheat, Fish, Egg, Sulphites)
0.06 tsp
Salt*
½ cup
Milk*
3 tbsp
Unsalted Butter*
(Contains Milk)
0.06 tsp
Pepper*