Sausage Roll Dinner
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Sausage Roll Dinner

Puff pastry and Mustard Sauce

Tags:
Chef's Choice
Allergens:
Soy
Wheat
Mustard
Sulphites

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time30 minutes
Cooking Time
DifficultyMedium

Ingredients

serving amount

250 g

Mild Italian Sausage, uncased

(May contain Mustard, Soy, Wheat, Egg, Milk)

340 g

Puff Pastry

(Contains Soy, Wheat)

56 g

Yellow Onion, chopped

2 unit(s)

Garlic, cloves

4 tbsp

Dijon Mustard

(Contains Mustard May contain Crustaceans, Egg, Fish, Milk, Sesame, Soy, Sulphites, Wheat)

170 g

Green Beans, trimmed

113 g

Spring Mix

1 tbsp

Red Wine Vinegar

(Contains Sulphites)

1 unit(s)

Sour Cream

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Nutrition Values

Calories1010 kcal
Fat58 g
Saturated Fat25 g
Carbohydrate81 g
Sugar8 g
Dietary Fiber8 g
Protein36 g
Cholesterol75 mg
Sodium1880 mg
Trans Fat0.5 g
Potassium900 mg
Calcium100 mg
Iron8 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions