Szechuan Sesame Crusted Chicken Breast
with Buttery Rice and Sesame Carrots
Juicy chicken breast gets a crust of sesame seeds slathered in Szechuan sauce for an unforgettable Chinese-inspired meal. Buttery rice and sesame carrots are the perfect pairings for this weeknight winner.
The quantities provided above are averages only.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Ingredients
2 unit(s)
Chicken Breasts
¾ cup
Jasmine Rice
2 tbsp
Szechuan Sauce
(Contains Sesame, Soy, Wheat May contain Crustaceans, Gluten, Sesame, Sulphites, Tree nuts, Wheat, Egg, Milk, Mustard, Soy, Fish)
1 unit(s)
Carrot
1 tbsp
Sesame Oil
(Contains Sesame)
2 tbsp
Sesame Seeds
(Contains Sesame)
2 unit(s)
Green Onion
Not included in your delivery
2 tbsp
Unsalted Butter*
¼ tsp
Sugar*
0.06 tsp
Pepper*
0.06 tsp
Salt*
