Turkey Merguez-Inspired Sausage and Cheese Subs
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Turkey Merguez-Inspired Sausage and Cheese Subs

Turkey Merguez-Inspired Sausage and Cheese Subs

with Fresh Green Salad

Our HelloFresh take on this popular Middle Eastern sausage is sure to be a winner, especially in a delicious handheld! Spiced turkey sausages get tucked into soft sub rolls. Drizzle chili-garlic sauce over top if you want some heat. Dinner tonight pulls out all the stops!

Tags:
Family Friendly
Allergens:
Sulphites
Gluten
Egg
Mustard
Barley
Milk
Wheat
Rye
Sesame
Soy
Oats
Peanuts

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time25 minutes
Cooking Time
DifficultyEasy

Ingredients

serving amount

250 g

Ground Turkey

1 tbsp

Smoked Paprika-Garlic Blend

(Contains Sulphites)

2 unit

Sub Roll

(Contains Gluten)

56 g

Spring Mix

2 tbsp

Mayonnaise

(Contains Egg, Mustard)

1 tbsp

White Wine Vinegar

(Contains Sulphites)

2 tbsp

Italian Breadcrumbs

(Contains Barley, Milk, Wheat, Rye, Sesame, Soy, Oats)

28 g

Salad Topping Mix

(Contains Soy, Peanuts)

3 tbsp

Cream Cheese

(Contains Milk)

1 tbsp

Chili-Garlic Sauce

7 g

Parsley

Not included in your delivery

1 tsp

Sugar*

1.5 tbsp

Oil*

0.38 tsp

Salt*

0.13 tsp

Pepper*

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Nutrition Values

Calories800 kcal
Fat43 g
Saturated Fat11 g
Carbohydrate62 g
Sugar11 g
Dietary Fiber4 g
Protein38 g
Cholesterol140 mg
Sodium1520 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Baking Sheet
Large Bowl
Parchment Paper
Measuring Spoons
Whisk
Small Bowl

Cooking Steps

Make sausages
1

Before starting, preheat the oven to 450°F. Wash and dry all produce. Roughly chop parsley. Add turkey, Smoked Paprika-Garlic Spice Blend, breadcrumbs, half the parsley and 1/4 tsp salt (dbl for 4 ppl). Season with pepper, then combine. Shape turkey mixture into two 8-inch-long sausages (4 sausages for 4 ppl). (TIP: Wet your hands a little before forming sausages so that the mixture sticks less!) Arrange sausages on a parchment-lined baking sheet. Bake in the middle of the oven, flipping halfway through, until golden-brown and cooked through, 12-15 min.**

Make dressing
2

Meanwhile, add vinegar, 1 tsp sugar (dbl for 4 ppl) and 1 1/2 tbsp oil to a medium bowl. Season with salt and pepper, then whisk to combine. Set aside.

Toast rolls
3

Halve rolls. Arrange on an unlined baking sheet, cut-side up. Toast rolls in the top of the oven until golden-brown, 4-5 min. (TIP: Keep an eye on rolls so they don't burn!)

Make sauce
4

Meanwhile, stir together mayo, cream cheese and remaining parsley in a small bowl until cream cheese softens and sauce is well combined. Season with salt and pepper, to taste.

Finish and serve
5

Spread cream cheese sauce over rolls. Top with turkey sausages. Drizzle chili garlic sauce over top, if desired. Add spring mix to the bowl with dressing. Toss to combine. Divide subs and salad between plates. Sprinkle salad topping mix over salad.