Veggie Packed Squash Ravioli Stew

Name: Veggie Packed Squash Ravioli Stew with Green Beans
Total time: 25 min
Yield: 2
Cuisine: Canadian
Ingredients: 350 g Butternut Squash Ravioli; 170 g Green Beans; 1 unit(s) Crushed Tomatoes with Garlic and Onion; 1 unit(s) Carrot; 7 g Parsley; ¼ cup Parmesan Cheese, shredded; 2 unit(s) Garlic, cloves; 56 g Baby Spinach; 0.06 tsp Pepper*; 1 tbsp Oil*; 2 tbsp Unsalted Butter*; 0.06 tsp Salt*

with Green Beans

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Not just for cold winter months, butternut squash ravioli can add subtle savory and sweetness to any soup or stew! Packed full of hearty veggies for a stew that showcases the bounty of the county!

Tags:

Veggie

Allergens:

Egg

•Milk

•Wheat

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time25 minutes

Cooking Time10 minutes

DifficultyMedium

Ingredients

serving amount

350 g

Butternut Squash Ravioli

(Contains Egg, Milk, Wheat)

170 g

Green Beans

1 unit(s)

Crushed Tomatoes with Garlic and Onion

1 unit(s)

Carrot

7 g

Parsley

¼ cup

Parmesan Cheese, shredded

(Contains Milk)

2 unit(s)

Garlic, cloves

56 g

Baby Spinach

Not included in your delivery

0.06 tsp

Pepper*

1 tbsp

Oil*

2 tbsp

Unsalted Butter*

0.06 tsp

Salt*

Nutrition Values

Calories750 kcal

Fat30 g

Saturated Fat15 g

Carbohydrate100 g

Sugar23 g

Dietary Fiber14 g

Protein23 g

Cholesterol115 mg

Sodium1450 mg

Trans Fat1 g

Potassium1600 mg

Calcium350 mg

Iron6.5 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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