Veggie Ragu Rigatoni
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Veggie Ragu Rigatoni

Veggie Ragu Rigatoni

with Beyond Meat ® and Mushrooms

Allergens:
Wheat
Soy
Milk
Sulphites

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time
Cooking Time
DifficultyMedium

Ingredients

serving amount

2 unit(s)

Beyond Meat®

170 g

Rigatoni

(Contains Wheat)

113 g

Mushrooms

113 g

Mirepoix

1 unit(s)

Miso Broth Concentrate

(Contains Soy May contain Sulphites, Milk, Gluten, Mustard, Sesame, Soy, Crustaceans, Tree nuts, Fish, Egg, Wheat)

7 g

Parsley

56 mL

Cream

(Contains Milk)

¼ cup

Parmesan Cheese, shredded

(Contains Milk)

2 tbsp

Tomato Sauce Base

(May contain Mustard, Milk, Tree nuts, Fish, Egg, Sesame, Crustaceans, Gluten, Sulphites, Soy, Wheat)

1 tbsp

Zesty Garlic Blend

(Contains Sulphites May contain Wheat, Peanuts, Mustard, Tree nuts, Triticale, Milk, Sesame, Sulphites, Soy)

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Nutrition Values

Calories750 kcal
Fat30 g
Saturated Fat15 g
Carbohydrate86 g
Sugar8 g
Dietary Fiber9 g
Protein39 g
Cholesterol45 mg
Sodium680 mg
Trans Fat0.5 g
Potassium1150 mg
Calcium225 mg
Iron9.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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