Quick Pull-Apart Pizza Bread
with Mozzarella and Marinara
A fun easy, alternative to pizza without all the fuss! Covered in plenty of melted cheese and warm marinara for a quick bite that's sure to please everyone.
Allergens:
Hvede
•Gerste
•Milk
The quantities provided above are averages only.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Preparation Time15 minutes
Cooking Time5 minutes
DifficultyMedium
Ingredients
/ serving 2 people
1 unit(s)
Fine Herb & Olive Oil Focaccia
1.5 cup
Mozzarella Cheese, shredded
1 unit(s)
Garlic, cloves
½ cup
White Cheddar Cheese, shredded
200 mL
Crushed Tomatoes
Not included in your delivery
1 tbsp
Butter*
0.06 tsp
Salt*
0.06 tsp
Pepper*
Nutrition Values
Calories890 kcal
Fat38 g
Saturated Fat24 g
Carbohydrate92 g
Sugar5 g
Dietary Fiber3 g
Protein45 g
Cholesterol95 mg
Sodium2060 mg
Trans Fat1.5 g
Potassium550 mg
Calcium1350 mg
Iron7 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Utensils
•Zester
•Medium Pot
•Measuring Spoons
•Baking Sheet
Cooking Steps
1
- Peel, then mince or grate garlic.
- Heat a medium pot over medium-high. When hot, add 1 tbsp butter, then swirl pan until melted. Add garlic, then stir until fragrant, 30 seconds. (NOTE: Reference garlic guide.) Add crushed tomatoes and 1/4 tsp sugar. Season with salt and pepper, then stir to combine.
- Cook, stirring often, until fragrant and warmed through, 1-2 min.
- Remove from heat.
2
- Remove fine herb and olive oil focaccia from packaging and transfer to an unlined baking sheet.
- Using a serrated knife, cut the focaccia in half, horizontally making sure you don't cut the bread all the way through, then rotate the focaccia 90º and cut into 4 slices, again making sure not to cut all the way through. (NOTE: You should have 8 pieces in total)
- Spread half the marinara over focaccia, then sprinkle cheese over top. (TIP: Make sure some of the cheese enters the cuts of the bread!)
3
- Broil in the middle of the oven until cheese is golden-brown and foccacia is warmed through, 3-5 min. (TIP: Keep an eye on the focaccia so it doesn't burn!)
- Serve focaccia directly on the baking sheet.
- Transfer remaining marinara to small bowl. Serve alongside focaccia for dipping.
- To serve, tear or cut pieces
More delicious recipes with similar ingredients
Shawarma-Inspired Pan-Fried Halloumi
with Fattoush Salad
One-Pot Chicken Green Chili
with Sour Cream and Cilantro
One-Pot Sausage Mac and Cheese
with Broccoli
Salmon with Chinese-Style Scallion Pancakes
with Spicy Quick-Pickled Radishes
SuperQuick Cheesy Sausage Flatbreads
with Pesto and Spinach Salad
Golden Chicken Schnitzel
with Honey-Mustard Aioli and Caesar-Dressed Broccoli
SuperQuick Moroccan Chicken Stew
with Lemony Couscous
Super-Crunchy Cornflake-Crusted Salmon
with Cranberry Rice and Veggie Duo
Pan-Seared Steaks with Creamy Cauliflower
and Garlic Sugar Snap Peas
SuperQuick French Onion Soup-Inspired Squash Ravioli
with Broiled Mushrooms and White Cheddar
Cal Smart Chipotle-Honey Pork Chops
with Garlic Veggies and Sour Cream Smashed Potatoes
SuperQuick Pimento Cheese-Inspired Tortellini
with Sweet Corn and Cheddar
SuperQuick Italian Sausage Sammies
with Caesar Salad
Carb Smart Cheesy Marinara Meatballs and Garlic Sticks
with Green Beans
Cal Smart Pork Tenderloin Medallions
with Mash and Mushroom Gravy
Cajun-Inspired Chicken-and-Sausage Gumbo
with Garlic-Butter Rice and Scallions
Bone-In Pork Chops and Stuffed Pupusa-Inspired Flatbreads
with Curtido-Style Slaw
Bacon and White Cheddar Quiche
with Clementine Salad
Carb Smart Beef and Root Veg Mash Bowl
with Peas and Gravy
Cheesy Squash, Sweet Potato and Mushroom Bake
with Greens-and-Apple Salad
Highest-rated dinner recipes
Salmon and Shrimp in Lemon-Caper Cream Sauce
with Garlicky Roasted Potatoes
Cajun Salmon and Shrimp
with Savoury Rice and Blistered Pepper Salsa
Creamy Mushroom Alfredo
with Linguine and Spinach
Creamy Garlic Shrimp and Herby Roasted Salmon
with Fresh Linguine and Snap Peas
Turkey and Fig Burgers
with Garlic and Onion Cream Cheese Spread
St.Jean Baptiste Cheesy Blueberry Burgers
with Crispy Potato Wedges and Mustard-Mayo Dipper
Grilled Bacon-Wrapped Chicken
with Loaded Baked Potatoes and Caesar-Dressed Grilled Asparagus
Scallop and Bacon Linguine
with Spinach
Maple Shrimp and Chili Bacon
with Spinach and Arugula Salad
Bacon, Apple and Cheddar Melts
with Honey-Mustard Dipper
SuperQuick Shrimp Spaghetti al Limone
with Cream and Spinach
Pan-Fried Salmon and Soy-Glazed Bok Choy
with Sriracha Mayo and Ginger-Infused Jasmine Rice
Spicy Sweet Chorizo Pizza
with Paprika Mayo and Salad
Grilled Greek Chicken
with Bulgur Salad
SuperQuick Italian Sausage and Couscous Soup
with Roasted Pepper Pesto and Parmesan
Sticky Bang Bang Salmon Bowls
with Bright Slaw and Gingery-Sesame Rice
Striploin Steak and Blueberry-Balsamic Reduction
with Asparagus Almandine and Goat Cheese Mash
Sushi-Inspired Gingery Salmon Bowls
with Seasoned Rice and Broccoli-Edamame Slaw
Blueberry-BBQ Chicken Tenders
with Roasted Potatoes and Spinach Salad
Rich Chicken and Sweet Potato Curry
with Buttery Basmati Rice
This week's must-try HelloFresh recipes
Smart Chicken Crunch Salad
with Apples and Crispy Shallot Crumbs
Tex-Mex Plant-Based Protein Bowls
with Black Beans and Lime Rice
Mediterranean Veggie Pizza
with Sundried Tomato Pesto Sauce and Olives
Smart Cranberry-Dressed Turkey Salad
with White Cheddar and Candied Walnuts
Scallops with Heirloom Tomato Panzanella
with Garlic Ciabatta and Bocconcini
Feta-and-Dill-Stuffed Chicken
with Asparagus Fusilli Salad
Grilled Jerk Salmon
with Toasted Coconut Rice and Zesty Colesaw
SuperQuick Turkey Tikka Bowls
with Quick-Cook Basmati Rice and Garlic Flatbreads
Creamy Mac and Cheese
with Turkey and Broccoli
Taco Treasure Bowls
with Sour Cream and Guacamole
One-Pot Beef and Pesto Orzo
with Zucchini
One-Pan Turkey Dinner
with Mushrooms and Green Beans
One-Pot Tortellini-and-Sausage Soup
with Parmesan
Grain and Kale Harvest Super Salad
with Spiced Sweet Potatoes
Sticky Ginger Beef and Rice Bowls
with Marinated Veggies and Snow Peas
Grilled Provençal Turkey and Pepper Sandwiches
with Zippy Lemon Mayo and Fresh Salad
Sweet Chili Chicken Sandwiches
with Ranch and Side Salad
Grilled Drive-Thru-Style Beef Burgers
with Potato Wedges
Cozy Dal-Style Coconut Lentil Stew
with Grilled Cheese Toasties
Quick and Fiery Gochujang Sauced Noodles
with Ground Turkey and Snow Peas