This decadent maple cake is just as mouth-watering as it sounds! Topped with a whipped maple-cream cheese frosting and crunchy maple-walnut graham cracker bites, this dessert is a maple lover's heaven!
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
400 g
Vanilla Baking Mix
(Contains Milk, Wheat)
6 tbsp
Maple Syrup
3 unit(s)
Cream Cheese
(Contains Milk)
1 tsp
Ground Cinnamon
(May contain Wheat, Milk, Soy, Peanuts, Triticale, Sulphites, Tree nuts, Mustard, Sesame)
28 g
Walnuts, chopped
(Contains Walnuts May contain Gluten, Tree nuts, Peanuts, Soy, Milk, Egg, Sulphites, Sesame, Mustard)
½ cup
Graham Cracker Crumbs
(Contains Wheat May contain Triticale, Egg, Soy, Rye, Sulphites, Gluten, Barley, Milk, Oats)
2 unit(s)
Egg
(Contains Egg)
2 tbsp
Brown Sugar
(May contain Mustard, Soy, Egg, Fish, Wheat, Tree nuts, Peanuts, Sulphites, Crustaceans, Sesame, Milk)
⅓ cup
Oil*
7.66 tbsp
Butter*
0.13 tsp
Salt*