SuperQuick Cheesy Italian-Inspired Beef Burgers
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SuperQuick Cheesy Italian-Inspired Beef Burgers

SuperQuick Cheesy Italian-Inspired Beef Burgers

with Caesar Salad

Juicy beef patties are topped with melted mozzarella cheese and flavourful roasted pepper pesto for an Italian twist on a North American classic. Paired with a classic Caesar salad, this meal is super satisfying any night of the week.

Ingredients: Ground beef • Artisan bun (enriched wheat flour, water, canola oil, yeast, sugar, invert sugar, salt, vinegar, citrus fiber, mono- and diglycerides of fatty acids, soy flour, calcium carbonate, sodium stearoyl-2-lactylate, monocalcium phosphate, amylase, xylanase, ascorbic acid, dough softener, potassium sorbate, calcium propionate, calcium sulphate, dried durum wheat sourdough (milled durum wheat products, bacterial culture), xanthan gum, guar gum) (milk, soy, wheat) • Mozzarella cheese (pasteurized milk, modified milk ingredients, water, cream, salt, fructose, calcium chloride, bacterial culture, microbial enzyme, microbial rennet, citric acid, sodium phosphate, sodium citrate, potassium sorbate, cellulose, natamycin) (milk) • Cucumber • Roasted red pepper pesto (roasted red pepper, soybean oil, water, sunflower seeds, garlic, parmesan cheese (milk, bacterial culture, salt, lipase, calcium chloride, microbial enzyme, powdered cellulose), modified corn starch, salt, sugar, herbs, citric acid, spices, xanthan gum, potassium sorbate) (milk) • Caesar dressing (soybean oil, water, vinegar, frozen egg yolk, parmesan cheese (milk), romano cheese (milk), sugar, salt, modified corn starch, worcestershire sauce (vinegar, blackstrap molasses, glucose, water, salt, caramel, garlic powder, sugar, spices, tamarind, natural flavour, sulphite), concentrated lemon juice, garlic, dried garlic, mustard, canola oil, onion powder, anchovies, spices, natural flavour, xanthan gum, citric acid, phosphoric acid, potassium sorbate, sodium benzoate, calcium disodium EDTA) (anchovies, egg, milk, mustard) • Parmesan cheese (modified milk ingredients, water, natural flavour, modified corn starch, calcium chloride, lipase, bacterial culture, microbial enzyme, microbial rennet, cheese (milk, bacterial culture, salt, microbial enzyme, annatto), natamycin, ultrafiltered milk and milk ingredients, salt, sodium phosphate, flavour, citric acid, sodium citrate, potassium sorbate, acetic acid, lactic acid, annatto, sorbic acid, anticaking blend (cellulose powder, potato starch, corn starch, dextrose, calcium sulfate, enzyme)) (milk) • Croutons (wheat flour, vegetable oil, sugars (sugar, lactose), rice flour, salt, yeast, garlic powder, herbs, yeast extract, natural flavor (contains milk), silica, tricalcium phosphate) (milk, wheat) • Romaine Lettuce.

Tags:
SuperQuick
Allergens:
Milk
Soy
Wheat
Anchovies
Egg
Mustard

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time15 minutes
Cooking Time5 minutes
DifficultyEasy

Ingredients

serving amount

250 g

Ground Beef

2 unit(s)

Artisan Bun

(Contains Milk, Soy, Wheat May contain Wheat, Milk, Egg, Mustard, Sesame, Soy, Sulphites)

¾ cup

Mozzarella Cheese, shredded

(Contains Milk)

¼ cup

Roasted Pepper Pesto

(Contains Milk May contain Milk, Soy, Sulphites)

4 tbsp

Caesar Dressing

(Contains Anchovies, Egg, Milk, Mustard May contain Crustaceans, Egg, Fish, Gluten, Milk, Mustard, Tree nuts, Sesame, Soy, Sulphites, Wheat)

28 g

Croutons

(Contains Milk, Wheat May contain Peanuts, Mustard, Egg, Fish, Crustaceans, Soy, Milk, Sesame, Tree nuts, Sulphites, Wheat)

¼ cup

Parmesan Cheese, shredded

(Contains Milk)

1 unit(s)

Lettuce

1 unit(s)

Mini Cucumber

Not included in your delivery

1 tbsp

Oil*

0.13 tsp

Salt*

0.13 tsp

Pepper*

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Nutrition Values

Calories1010 kcal
Fat63 g
Saturated Fat20 g
Carbohydrate58 g
Sugar6 g
Dietary Fiber6 g
Protein50 g
Cholesterol130 mg
Sodium1750 mg
Trans Fat2 g
Potassium900 mg
Calcium600 mg
Iron7.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Large Non-Stick Pan
Baking Sheet
Large Bowl

Cooking Steps

Prep veggies and burgers
1
  • Cut cucumber into 1/4-inch slices. 
  • Cut romaine lettuce into 1-inch pieces. 
  • Form beef into two (four) 4-inch-wide patties. 
Cook burgers
2
  • Heat a large non-stick pan over medium heat.
  • When hot, add 1/2 tbsp (1 tbsp) oil then the patties. (NOTE: Don't overcrowd the pan; cook patties in 2 batches if needed.)
  • Pan-fry until cooked through, 4-5 min per side. **
Toast buns
3
  • Halve buns. Arrange on an unlined baking sheet, cut-sides up. Sprinkle mozzarella over top buns. 
  • Broil buns in the middle of the oven until cheese melts, 3-4 min. (TIP: Keep an eye on buns so they don't burn!)
Toss salad
4
  • Add cucumbers, romaine lettuce, croutons, Parmesan and Caesar dressing to a large bowl. 
  • Season with salt and pepper, then toss to coat. 
Finish and serve
5
  • Spread roasted pepper pesto over bottom buns, then top with patties and top buns.
  • Divide Italian-inspired burgers and Caesar salad between plates.  
Modularity step (under step 1)
6

If you've opted to get beef, cook it in the same way the recipe instructs you to cook the Italian sausage.**

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